cover
How to run a successful restaurant
Botham, Jacob

Edition
-
ISBN/ISSN
9788183569293
Collation
241 pages ; 23 cm
Series Title
-
Call Number
647.94068 BOT h

Edition
-
ISBN/ISSN
9788183569293
Collation
241 pages ; 23 cm
Series Title
-
Call Number
647.94068 BOT h

Search Result

Found 1 from your keywords: Author : Botham, Jacob
Query took 0.00048 second(s) to complete
Suggestion
image
Pengantar kewirausahaan : mengenal, memahami, dan mencintai dunia bisnis
Nur Inayah - Achmad Tjachja Nugraha
image
The practice of public art
Cameron Cartiere - Shelly Willis
image
50 Resep hidangan internasional favorit ala @justryandtaste
Endang Indriani
image
Hi-tech hi-touch branding : menciptakan kekuatan merek dalam era teknologi
Paul Temporal - KC Lee
image
Illustration : a theoretical & contextual perspective
Alan Male