Text

Operasional restoran dan bar

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Description Not Available

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Availability

B02392

642.5 FAT o

My Library

Available

Detail Information

Series Title

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Call Number

642.5 FAT o

Publisher

Yogyakarta : Graha Ilmu., 2020

Collation

viii, 110 hlm. : ilus. ; 24 cm

Language

Indonesia

ISBN/ISSN

9786232284463

Classification

642.5

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

restoran
restaurant management
restoran - operasional
restoran dan bar
bar
tata hidang
pelayanan restoran
restaurant operational

Specific Detail Info

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