Book
total rows: 2
page: 1
records each page: 10

Keamanan makanan di instalasi gizi
author: Laksmi Karunia Tanuwijaya
  name: Titis Sari Kusuma
  name: Adelya Desi Kurniawati
  name: Agustin Iskandar
  name: Catur Suci Sutrisnani
  name: Denina Setya Ningtyas
  name: Saskia Ramadhani
isbn: 9786232966604
publisher: UB Press
date created: 2023

Manajemen operasional : penyelenggaraan makanan massal
author: Yudi Arimba Wani
  name: Laksmi Karunia Tanuwijaya
  name: Eva Putri Arfiani
isbn: 9786024327644
publisher: UB Press
date created: 2022